British Deputy Prime Minister David Lammy has been exploring South Indian food and culture during his visit to Delhi for the AI Summit 2026. Recently, he went on a foodie adventure with well-known content creator Sameer Bawa, who is famous for his food videos. Together, they enjoyed a traditional South Indian breakfast in a cozy restaurant called Juggernaut.

What Happened?

This exciting food experience was shared through a video on Instagram, where Sameer recorded their conversation and meals. He spoke in a North Indian accent, adding a fun touch to the video. Sameer welcomed David warmly and invited him to taste some South Indian dishes, saying, “He says he wants to do a taste check. I said, go ahead.” This invitation set the stage for a delightful morning of exploring flavors.

During their meal, David Lammy mentioned three things that come to his mind when he thinks of India: “spice,” “heat,” and “flavour.” Similarly, when asked about his favorite Indian dish, he expressed his desire for a “really beautiful fish curry.” The two enjoyed various dishes like podis, mini idlis, and vadas, along with refreshing filter coffee.

Key Highlights

David Lammy visited Delhi for the AI Summit 2026, focusing on food and culture.
Sameer Bawa, known as “spice it up with sam,” documented their food journey on Instagram.
Lammy expressed his thoughts on India by saying “spice,” “heat,” and “flavour.”
His favorite Indian dish is a “really beautiful fish curry.”
They enjoyed a traditional South Indian breakfast at a restaurant named Juggernaut.
David shared his experience on Instagram, saying it was fun to film with Sameer.
Both appeared to have enjoyed their meal together, highlighting the joy of sharing food.

Why Does This Matter?

This story is essential because it shows the power of food in building connections between cultures. David Lammy, as a prominent UK politician, brings attention to the rich culinary heritage of India. His enthusiastic remarks about South Indian cuisine can encourage more people to explore diverse foods and cultures.

Moreover, experiences like these highlight the growing interest in Indian cuisine worldwide. With increasing globalization, people are keen to explore different flavors, and seeing a Deputy Prime Minister enjoying local food makes it relatable and exciting for many food lovers.

What Are People Saying?

What Happens Next?

As David Lammy continues his visit, it is likely that he will explore more of India's food and culture. This journey has sparked interest in how food can unite different cultures and has opened doors for more exchanges between the UK and India.

Frequently Asked Questions (FAQ)

Q: What dish did David Lammy enjoy most during his visit? A: He mentioned that he would like a “really beautiful fish curry.”
Q: Where did David Lammy have his South Indian breakfast? A: He had his breakfast at a restaurant called Juggernaut in Delhi.
Q: Who was David Lammy with while trying the food? A: He was with Sameer Bawa, a food content creator known as “spice it up with sam.”

Conclusion

David Lammy's experience with South Indian food is more than just a meal; it is a celebration of culture and community. His exploration encourages everyone to try new flavors and appreciate the diversity in food. It reminds us that sharing a meal can bridge gaps between people, regardless of where they come from.